Sydneysiders, cancel your plans this weekend. Bacon, Brunch and Bubbles is happening this Saturday the 29th of August at 8 Danks Street, Waterloo.
Hosted by Chef Luke Mangan -- the event is a place where crispy rasher-loving folk of all ages can indulge in a bevy of bacon, well, everything.
A fiver will get you into the brunch -- where you can munch on a bacon and egg brioche, indulge in pig-on-a-spit or sip on a bacon bloody mary. Or all three if you're game.
Can't make it to the brunch? Don't fret -- you can still express your love for the salty stuff with any of these bacon related items that actually exist in real life.