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It’s actually OK to cut the mold off certain foods, and still eat them.
Keep the bananas FAR away, people.
You might be throwing out perfectly good food.
There are rules you should be following.
Say goodbye to sad, floppy carrots.
As part of HuffPost's "Reclaim" project, HuffPost Taste will focus the entire month of July on simple ways you can reduce food waste in your own home. If you've found that your fruits and vegetables...
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Do you know the difference between 'use by' and 'best before'?
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“Where do you keep your tomato sauce?” It’s a question almost everyone has asked when trying to find it at a friend’s house -- after which you stubbornly defend your choice to store it in the fridge o...
While there are many reasons to extol your refrigerator's virtues, some foods just need to stay out of it. Read the full story at The Huffington Po