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No freezer is complete without a stash of cookie dough in it.
Chopping and freezing is all there is to it.
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Stop wasting frozen food, people!
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1. Eggs Whole eggs should be kept out of the freezer. The egg could expand and crack the shell, allowing bacteria to creep in. Even if the shell remains intact, the yolk will become syrupy and hard to...
The freezer is an amazing appliance, and it's not just made for housing store-bought freezer meals and pizzas either. When used to it's full potential, the freezer can mean the difference between eati...
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We might not know it, but freezers are our best friends. Whether you’re freezing big batches of food or chopped up fruit and veggies, freezers are always there, with open arms, to make cooking just th...
Mark Bittman once wrote in The New York Times about an “appliance that could help you save money, reduce food waste and get meals on the table faster.” What is this magical appliance that lets you sav...