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If you thaw it, you'd better cook it.
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Wedding cake (hopefully unlike marriage!) does not last forever.
No freezer is complete without a stash of cookie dough in it.
Say goodbye to sad, floppy carrots.
Get the most out of your produce.
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Stop wasting frozen food, people!
1. Eggs Whole eggs should be kept out of the freezer. The egg could expand and crack the shell, allowing bacteria to creep in. Even if the shell remains intact, the yolk will become syrupy and hard to...