Savory Oatmeal Is Changing The Breakfast Game

Put an egg on it. And then some bacon and greens, too.

Oatmeal is a smart way to start the day. It’s full of fiber, has a decent amount of protein and is dirt cheap. Plus, it’s really easy to make.

People general top oatmeal with sweet things ― like raisins, sugar and cinnamon ― but we think oatmeal makes a more complete and heartier breakfast when savory. We’re talking eggs, greens and sometimes bacon mixed into a warm bowl of oats. (We really can have it all!)

We haven’t even told you the best part about savory oats. They’re so good ― and filling ― they can be eaten for lunch or dinner, too. Here are some ideas on how you can start making your oats savory.

1
Savory Oatmeal With Garlicky Greens And Bacon
Heartbeet Kitchen
2
Greens-Loaded Steel Cut Oats
Cookie And Kate
Get the Greens-Loaded Steel Cut Oats recipe from Cookie + Kate
3
Mushroom, Kale And Miso Steel Cut Oats
The Full Helping
Get the Mushroom, Kale And Miso Steel Cut Oats recipe from The Full Helping
4
Savory Oatmeal With Roasted Squash, Soft-Boiled Eggs And Herb Oil
Yummy Beet
5
Savory Spanish Oatmeal
Destination Delish
Get the Savory Spanish Oatmeal recipe from Destination Delish
6
Bacon, Cheddar And Egg Savory Oatmeal
Macheesmo
7
Savory Turmeric Chickpea Oatmeal
The Full Helping
Get the Savory Turmeric Chickpea Oatmeal recipe from The Full Helping
8
Savory Oatmeal With Poached Egg And Hollandaise Sauce
What Should I Eat For Breakfast Today
Get the Savory Oatmeal with Poached Egg and Hollandaise Sauce recipe from What Should I Eat For Breakfast Today
9
Cheesy Oats With Avocado And Fried Egg
Zen and Spice

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