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food & drink

Poultry slime isn't fun for anyone, but does a rinse eliminate bacteria? Here's how to handle meat safely.
Sure, we've endured meat and flour shortages, but the coronavirus could improve many aspects of our food systems.
Use these expert-backed strategies for slicing bread and spreading on fillings.
Unless you're Chrissy Teigen, most cookbook authors aren't in it for the money. Here's where it does pay off, though.
Pick up some ice cream (vanilla, chocolate and whatever else you like), ice cream sandwiches and sauces, and you're ready to assemble.
New recipes to get you out of your summer food rut, including a cake/cheesecake hybrid for the ages.
Thanks to the coronavirus pandemic, cabbage is in more kitchens than ever. And it's not even St. Patrick's Day.